Book: To the Wedding by John Berger
While much of our inspiration for meals and entertaining comes from our upbringing and the traditions to which we've been exposed, we also derive inspiration from other cultures and times thru literature and film. And in turn, the books we read affect and alter our world view and embed themselves in our own hearts and traditions. We'll be sharing snippets of these gatherings as we come across them in an effort to remind ourselves that the joy of a shared table is, in fact, nothing new.
"Everyone at the table in the orchard sits down to eat. With the meat they will drink dark wine. The guests start to touch each other more often, jokes pass quicker. When somebody forgets, somebody remembers for him or her. They hold hands when they laugh. Some take off things they were wearing before - a tie a scarf, a pair of sandals which have become too tight. The cutlets on the board demand to be picked up and stripped clean with teeth. Everybody shares.
The wedding guests are becoming a single animal who has been fed well. A creature half mythical [...] Probably as old as man's discovery of fire, this creature never lives more than a day or two and is only reborn when there is something more to celebrate. Which is why feasts are rare. For those who become the creature, it is important to find a name to which it answers whilst alive, for only then can then recall, in their memory afterwards, how for a while, they lost themselves in its happiness."
Photos
01. Nikaela Marie








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